ONGOING
SDG 2: ZERO HUNGER
Food Security
Guatemala
Strengthening nutritional and food security of the vulnerable population in 3 rural communities from Tacaná San Marcos, Guatemala, 2nd PHASE
In this second phase in Tacaná, food is produced to have reserves in the dry season and get surplus production. This surplus is sold to generate income to buy basic foodstuffs that are not produced locally. On the other hand, productivity and income make family-owned farms sustainable over time.
FAMILIES
500
BENEFICIARIES
3.963
INDIRECT BENEFICIARIES
7200
TOTAL BUDGET
415.162 €
LOCAL PARTNER/COLLABORATOR
FUNDAP
BEGINNING
1/01/2026
END
31/12/2027
MAIN FUNDER
AYTO MADRID
FUNDING BODY
Public sector
AMOUNT
350.000 €
ID 820
